Original Salame

£7.00
  • A rustic dry cured pork sausage.

  • Lactose free and gluten free.

  • Fantastic to cook with, slice on your pizza or enjoy thinly sliced with various cheeses on your platter.

  • Long shelf life usually 4 to 8 weeks. Skin not edible peel before serving

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ORIGINAL SALAME , dried cured Italian meat.

Original salame, made from pork meat, gluten and lactose free. Ideal on a cheese board or enjoyed by itself with a glass of wine . Great topping for a pizza , base for a pasta dish or sandwich.