LA GOLOSA DI BACCO PISTACHIO sweet spread
LA GOLOSA DI BACCO PISTACHIO sweet spread is produced in a town called Bronte on the slopes of Mount Etna in Sicily.
The location is famously known for its type of pistachio “Bronte pistachio” due to the properties of the lava soil in which it grows giving it a fragrant taste .
Each spread encloses characteristic flavours of the Sicilian territory, that are pleasing to the palate.
Try with : Spread on your croissant for breakfast, or a dollop on your porridge.
Use as a cake filling. Why not look at our pistachio cake blog for recipe ideas click here..
Try on your Panettone, ice cream, pancakes and toast. Rather than using coffee for your tiramisu’ instead use our pistachio spread.
Why not use it in your cheesecake mix or as a cannoli filling.
All spreads may contain traces of shelled fruits nuts, wheat, gluten, eggs, milk, soy and derived products.
Ingredients: Sugar, vegetable oil and fats, pistacchio 30%, powdered milk, curcumin, powdered whey,emulsifier, soya lecithin